Coffee brewed with cold water over an extended period for smooth, low-acid flavor
| Component | Mass/Vol | Role |
|---|---|---|
| Coarse ground coffee | 2.8oz | base |
| Cold water | 21.6oz | base |
No nutrition data available for this recipe.
Grind coffee beans to coarse consistency
Combine coffee and cold water in container
Stir gently to ensure all grounds are wet
Cover and refrigerate for 12-24 hours
Strain through fine mesh or paper filter
Serve over ice, dilute with water or milk if desired