Espresso with steamed milk and light foam layer
| Component | Mass/Vol | Role |
|---|---|---|
| Espresso | 2shots | base |
| Steamed milk | 6.1oz | dairy |
Nutrition values are approximate and may vary based on ingredients and preparation method.
Pull 2 espresso shots into cup
Steam milk to 65°C with light microfoam
Pour steamed milk into espresso with latte art
Serve immediately